This video gives a quick look at how the whole process works.
In the photos Martha Laing shows the finished product of sour dough bread.

Ken grows the Hard Red Winter Wheat on their Orchard Hill Farm near Sparta, ON. The lower photo shows the screen that removes the course bran from the flour. The screen is mechanically moved back and forth to create the motion that moves the flour through the mesh. It is very clever the way the whole system runs off the power of the two horses on the treadmill.

For the recipe visit: http://www.orchardhillfarm.ca/?m=201403
Seedy Saturday in West Island, Montreal.
February 15th. 2014
Featured in a CBC Evening News Interview.
http://www.cbc.ca/player/News/Canada/Montreal/ID/2437444977/
featuring Sean Henry
or go to www.cbc.ca for archival footage
STRATFORD, ONTARIO FEBRUARY 5-6 2014

John Riordon milks 70 head of registered purebred Ayrshires on the Miramachi in New Brunswick..... and was very impressed with RBC's Canadienne. John said the Cdn. Dairy Xpo was a fantastic event for a Dairy Farmer; he was with a group of over 30 to take a serious look at the Robotic milking machines
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